A souvlaki is a popular Greek food consisting of grilled pieces of meat served with vegetables, tzatziki, and pita. A gyros is a popular Greek food consisting of grilled pieces of meat served with vegetables, tzatziki, and pita. So what’s the difference??
It’s no secret. Santorini is stunning. It’s considered by many to be one of (if not) the most beautiful islands in the world, which is why it receives an estimated two million visitors annually.
Is Santorini the most beautiful island in the world? Many people seem to think so. Famous for its cycladic houses and stunning caldera views, it has to be one of the most visually striking islands in the world.
Tourism is the primary industry in Santorini. This picture-perfect island in the Aegean Sea receives an estimated two million visitors annually. With so many tourists enjoying its caldera views year after year, hundred of restaurants have sprung up across the island offering a wide variety of fare from seafood to Greek to Asian and Italian.
Framed between volcanic red rocks and the Aegean Sea, Amoudi Bay is a tiny fishing port located about 300 steps below the town of Oia. In spite of its remote location, it’s become one of the island’s worst kept secrets, often cited as being one of the best places to enjoy great seafood while watching Santorini’s spectacular sunset.
Tavern Tzanakis is a Greek restaurant in Megalochori, a village in the southwestern half of Santorini. It’s owned and operated by a lovely Greek family offering the most delicious examples of classic Santorinian fare like fava, ntomatokeftedes, saganaki, and dolmadakia.
Metaxi Mas is a Cretan and Santorinian restaurant in Exo Gonia, a small village in south central Santorini. From locals to bloggers to reviewers on TripAdvisor, all signs pointed to Metaxi Mas as being the best restaurant on the island.
Dos Pebrots is the second restaurant of Chef Albert Raurich, former head chef at Ferran and Albert Adria’s mythical El Bulli. Located in Barcelona’s Raval neighborhood, the restaurant offers an interesting menu of tapas inspired by historic Mediterranean dishes.
Ponto Final gave us one of our most memorable dining experiences in Europe. If you’re lucky enough to get a table on their waterfront patio, then you can enjoy the most spectacular views of the 25 de Abril Bridge and Tagus River.
Bali is characterized by its striking coastal areas and verdant interior. Hindu temples abound throughout the island, as do expressions of its highly developed arts in the fields of painting, sculpture, woodcarving, metalwork, and dance.