With nomadism being such an important part of their culture and identity, traditional Kazakh food had to be well-suited to this nomadic way of life.

Even if you’ve never been to Beirut, chances are you have some familiarity with Lebanese food. Hummus and falafel are well-known internationally while shawarma is …

Perhaps a lesser-known fact about Kenya is its cuisine’s inclusion in the top 10 food destinations in Africa despite falling a little below the western food radar.

Traditional Dominican food is a reflection of its history and multicultural makeup. If you have a curiosity for local food, then you may want to try these 15 Dominican dishes on your next trip to the Caribbean.

Norwegian cuisine is largely a reflection of its environment. It’s home to one of the world’s longest coastlines so it’s only natural for fish to play a significant role in Norwegian culture and cuisine.

Everything from the feeling of entering the holy temple of sushi to watching a master Japanese chef prepare the delicacy in front of your eyes is an experience to cherish.

A supra is a traditional Georgian feast. It’s an important part of Georgian social culture where people get together and revel over toasts and copious …

There exists a VISA Waiver Program and some countries qualify for it. In such cases, you can visit Alaska without having to apply for a VISA.

Venezuela has carved itself as a Latin American food destination with its unique culinary tradition perfect for any food-obsessed traveler.

Nigerian food represents the cuisines of the more than 250 ethnic groups that comprise Nigeria. It shares many similarities with the cuisines of its West African and Central African neighbors like Ghana, Benin, and Cameroon.