Magiritsa is the opening meal that breaks the Greek Orthodox fast (Lent). Dense and filling, the soup is traditionally prepared on Holy Saturday evening and served right after Easter midnight church service.

Before arriving in Porto, we had little experience with Portuguese food except for what we’d seen in travel food shows. I knew the Portuguese ate a lot of seafood, especially bacalhau or salted cod, and were the inventors of those delicious eggy custard tarts known as pastel de nata.

Aside from being delicious, there’s really nothing special or unique about the tapas in Granada. What makes it different, is the culture. Unless you want to, you never have to order a la carte from a bar because a small plate of tapas comes free with every drink order. Order a small glass of beer, and you’ll get a small plate of tapas. Every time.

I went on a few organized tours in Vietnam, including a motorbike tour in Saigon which I thought was pretty different from anything I had done to that point, until this shiny red Citroen 2CV pulled up in front of our hotel.

You can have great coffee anywhere in the country, but for me, the most enjoyable was in Hanoi, largely because of its plethora of interesting and quirky cafes. If you’re planning a trip to Vietnam’s capital, then here are thirteen coffeehouses to perk up your palate and your Instagram feed.

Tumpeng is kind of a sacred meal for Indonesians. Its cone shape (usually, but not exclusively, made from rice and urab) is golden yellow and represents the island.

Most of the time, we visit wet markets during the day but thanks to A Chef’s Tour, I got to experience one of Hanoi’s biggest markets at the crack of dawn, when it’s at its liveliest. The difference in market activity between 5AM and 11AM is literally like night and day.

Time Out Market is a food hall located inside the historic Mercado da Ribeira, a traditional market hall built in the 1890s in Lisbon’s now trendy Cais do Sodre waterfront district.

Delhi is one of the most important cities in India, having served as a vital political, commercial, and cultural hub throughout its long history. It’s one of the oldest cities in the world and is believed to have been continuously inhabited since the 6th century BCE.

Chicken tikka masala is a heavenly dish made with boneless chunks of roasted marinated chicken swimming in a delicious creamy curry. Though it’s clearly an Indian-influenced dish, its exact origins are unknown.